Quito

Photo: Santo Domingo Church and Plaza Bolivar, as viewed from my breakfast table in Hotel restaurant.

Two nights ago my best friend and I hopped on a plane from New York to Quito Ecuador, by way of Bogata, Columbia. We will be in Ecuador for 11 days. It was a 1am flight and I was unable to sleep. We arrived in Bogata where we spent 3 hours in the aeropuerto drinking cafe con leche (sort of like cafe au lait) waiting for our connection. Thankfully our travel karma was good and all the planes were on time. Upon landing in Quito we found a cell phone shop, and spent $40 on a handset and charged it up with $20. We will sell the handset to someone arriving at the airport as we leave. I always like to do this when I´m overseas so that I can have a local number to call from for hotel reservations, travel arrangements, etc. We have one of the many backpacker guide books, and we were able to find a nice hotel for about $50 in the Historic area of the Old Town. I was here 3 years ago, and it is a comfortable and very historic city and I was glad to return.

After a 90 minute nap in the hotel we went out in search of food. We found this restaurant that was located on the huge wrap-around balcony of an old palace, and we ate like kings. My favorite part of the meal was a deep purple drink called Colada Morado. It is a traditional drink, only served for one week at this time of the year for some unexplained reason. It´s has a fruity taste, but is also spicy with hints of clove and cinnamin, and there are small pinaple chunks floating in the thick, sauce-like concoction. The smell reminded me of a fine mulberry candle.

We then took a taxi across town and found the backpacker area, where there are many travel agents, hostels and laudry shops. There are always cool restaurants and bars in the areas that cater towards younger travelers, and we found the busiest restaurant/bar and sat out on the patio drinking whiskey and eating dessert. After a couple of hours we left to return to our hotel back across town since I hadn´t had much sleep in the past 36 hours and had a little bit of a headache.

We woke up refreshed at 8:30 and ate breakfast at the restaurant in our hotel which overlooks a beautiful old stone plaza with a church and a monastary. There were book sellers in the plaza and the occassional Fransican monk with their brown hooded robes and white rope sashes. We are leaving town today by bus, to travel south along the spine of the Ecuadorian Andes. We did some of this 3 years ago and came back to complete the journey.